Issue 42 | Summer 2019
In this issue you will find outdoor summer-time fun, both activities and recipes! You will also learn more about preparing milk receipts for monitoring reviews, early childhood nutrition resources and help with planning credible CACFP menus for the summer! Additionally, you will find FREE child care training opportunities and learn how to ensure you receive credit for serving whole grain menu options. All of this and more in the Summer ’19 edition of The Link.